Ras Malai£7.95
Cottage cheese balls, cooked and soaked in thickened flavoured milk.
Traditional Indian desserts, cakes and ice creams.
Cottage cheese balls, cooked and soaked in thickened flavoured milk.
Pillowy milk dumplings in warm cardamom-saffron syrup. Make It Amazing: add Kulfi Ice Cream for £1.50.
Gulab Jamun with kulfi ice cream, pure Kesar mango pulp and grated nuts.
Slow-cooked kheer (pudding) with cardamom (Elaichi) and saffron (Kesar). Entirely plant-based.
Golden gram-flour pearls with nuts, soaked in syrup, pressed into sweet perfection. Make It Amazing: add Kulfi Ice Cream or Vanilla Ice Cream for £1.50.
India’s original ice cream: slow-set milk, flavoured with pistachio, almond and grounded cardamom.
Dense, fudgy and dark. Vanilla ice cream and chocolate sauce. Entirely vegan.
Avocado and lime cheesecake.
Caramelised biscuit cheesecake.
Choose from Vanilla (VG GF) or Chocolate (GF). Price per serving.
Your choice topped with pistachio, almond and cashew. Choose from Vanilla (VG GF), Chocolate (GF) or Malai Kulfi (GF). Price per serving.
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